Every Recipe has a Story. Inspired by classics from the world of folklore, Chef and Author Eric Johnson serves up seventy-five original folktales for cooks and readers. He transports the reader into a quirky culinary world, backing up imaginative short stories with time-tested recipes from his twenty years in the restaurant business. For those who love folklore, and cooking, The Folklore Cookbook is an expanded compilation of his three Tales from the Cook titles.… (more)